Best Advice to Homemade Appetizing Sig's Oxtail Soup
Hoping to eat Sig's Oxtail Soup a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful ways on cooking a Sig's Oxtail Soup like a famous chef made.
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To make an unforgettable Sig's Oxtail Soup, below are the materials needed:
- You need 1 kg of oxtail.
- Provide 2 tbsp of bacon fat.
- Get 2 tbsp of flour.
- Use 1 1/2 liter of beef stock.
- Use 1 of onion.
- You need 2 of cloves.
- Prepare 1 of bay leaf.
- Prepare 10 of black pepper corns.
- Get 1 tsp of coriander.
- You need 1 pinch of salt.
- Take 1 pinch of paprika.
- Use 1/2 tsp of gravy browning(optional).
- Provide 10 of or so button mushrooms cut in half, optional.
After preparing the ingridients, now you are ready to prepare your appetizing Sig's Oxtail Soup by following the guidances on this section:
- Brown the flour in the baconfat and add chopped onion. add the oxtail and brown from all sides. Add stock and all other ingredients, simmer slowly until the meat is soft and tender and the stock has reduced,at least one and a half hours somewhat.Keep check on liquid.Remove bay leaf and cloves.Add mushrooms,remove oxtail and clean meat of bone add meat to soup. Use a little gravy browning to achive a deeper colour.
- Serve with fresh bread. Add extra stewing or braising steak if you require extra meat about half way through cooking..
- If you busy prepare and brown the meat in frying pan, then put into slowcooker with all other ingredients, but only about 1/2 to 3/4 of the amount of liquid set on automatic timing, after about 6- 8 hours it will be beautifully cooked, check seasoning..
Recipe : Sig's Oxtail Soup
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Simple tips to make Sig's Oxtail Soup
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