Good Idea to Preparing Tasty Cinnamon Rolls

Hoping to dine Cinnamon Rolls a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful ways on producing a Cinnamon Rolls like a famous chef made.

We hope you got benefit from reading it, now let's go back to cinnamon rolls recipe. You can cook cinnamon rolls using 10 ingredients and 10 steps. Here is how you do it.

To prepare an unforgettable Cinnamon Rolls, here are the components needed:

1. Provide 1 cup of refined flour.
2. You need 1/2 tsp of Baking soda.
3. Use 1/2 tsp of baking powder.
4. Take 4 tbsp of melted butter.
5. Provide 1/2 tsp of Cinnamon powder.
6. Take 2 pinch of salt.
7. Prepare 2 tsp of Powder sugar for spreading.
8. Provide 1/2 cup of milk.
9. Take 4 tsp of curd or vinegar.
10. Get 2 tsp of powdered sugar.

After readying the ingridients, now you are ready to prepare your 5-star Cinnamon Rolls by following the procedures below:

1. First take mixing bowl add refined flour,salt 3 tbsp butter, baking powder baking, Sugar powder and soda mix all together..
2. Meanwhile in a small bowl take milk add vinegar or curd.knead soft dough with this milk.rest it for 10 minutes..
3. Now in a small bowl add Cinnamon powder butter and sugar powder.l used white sugar instead of brown sugar..
4. After that mix again dough on a rolling board and with rolling pin make a smooth and rectangular (roti) in shape with 1inch thickness..
5. Spread the paste of ciammon.Fold it by book fold method.press it gently with rolling pin..
6. Cut in five e equal parts.now cut every piece into 2-3 parts. Make like a hair braid twit roll and stuck together...
7. Now Take a pan add salt and stand on gas put a plate or any stand on salt.preheat for 10mins.
8. Here I keep my rolls in cake mould. on top of the rolls apply butter with brush.cover it for baking..
9. After 20-25 mintues you see lovely golden brown colour of Your rolls. baking is complete. For better results cook on medium or low flame.now a are ready to serve.
10. For plateing I cut Heart shape paper and dust powder sugar..

These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work. Homemade cinnamon rolls never seem like a project you can undertake in the morning and have To make these easier cinnamon rolls a feasible breakfast option, we ditched the yeast in favor of. Just proof, roll out, and bake!

Recipe : Cinnamon Rolls

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Simple tips to make Cinnamon Rolls

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