Half an Hour to Preparing Perfect Thai Basil Porks
Hoping to eat Thai Basil Porks a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Thai Basil Porks like a famous chef made.
We hope you got insight from reading it, now let's go back to thai basil porks recipe. You can have thai basil porks using 7 ingredients and 5 steps. Here is how you do that.
To cook an unforgettable Thai Basil Porks, below are the ingridients required:
- Prepare 150 g of Pork (marinade).
- You need 1 1/2 tsp of Taocu (soybeans paste).
- Get 1 1/2 tsp of Sugar.
- You need of Thai Basil.
- Prepare 1 tsp of Garlic.
- Prepare 150 ml of water.
- Prepare of Potato Starch.
After preparing the ingridients, now you are good to cook your appetizing Thai Basil Porks by following the instructions below:
- Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour..
- Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic.
- Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling... meat softens.
- The add in all the sauce to taste and let it boil....
- Lastly add in some potato starch and also add in Thai Basil's..... ready to be served.
Recipe : Thai Basil Porks
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Simple tips to make Thai Basil Porks
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