Half an Hour to Preparing Tasty quick chocolate mousse
Hoping to dine quick chocolate mousse a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a quick chocolate mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to quick chocolate mousse recipe. To cook quick chocolate mousse you only need 5 ingredients and 5 steps. Here is how you achieve that.
To cook an extraordinary quick chocolate mousse, here are the components needed:
- Use 300 ml of single cream.
- You need 200 grams of continental dark chocolate.
- Prepare 2 of eggs, lightly beaten.
- You need 2 tbsp of marsala cooking wine.
- Prepare 2 tbsp of grated white chocolate to decorate.
After readying the materials, now you are good to prepare your appetizing quick chocolate mousse by following the guidances on this section:
- heat the cream in a saucepan for 3 - 4 minutes until almost boiling..
- break up, or chop , the chocolate into small peices and place in a blender..
- pour the hot cream into the blender then blend together until smooth..
- pour in the eggs and blend again until well mixed. add the marsala and give a final blend..
- pour into six ramakin dishes and allow to cool. cover with clinging and chill for about two hours. serve decorated with the greated white chocolate.
Evenly spoon over the chocolate mousse. Whip remaining cream to stiff peaks, then place a dollop over. Quick & Easy Dark Chocolate Mousse Recipe you'll want to know by heart! Indeed, this Chocolate Mousse Recipe is so easy to whip up, it's absolutely fool proof and honestly, it doesn't even come. Easy chocolate mousse is made quickly in the blender.
Recipe : quick chocolate mousse
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