Practical Method to Homemade Yummy Rosemary shortbread cookies
Hoping to dine Rosemary shortbread cookies a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on producing a Rosemary shortbread cookies like a famous chef made.
We hope you got benefit from reading it, now let's go back to rosemary shortbread cookies recipe. You can cook rosemary shortbread cookies using 6 ingredients and 9 steps. Here is how you do that.
To prepare an unforgettable Rosemary shortbread cookies, below are the components required:
- You need 250 grams of butter (salted).
- Get 1/2 cup of castor sugar.
- Prepare 1/2 teaspoon of vanilla essence.
- Provide 2 1/2 cups of cake flour / all purpose flour.
- You need 1 tablespoon of fresh rosemary finely chopped.
- Prepare of Chocolate for melting (not baking chocolate though).
After preparing the components, now you are good to prepare your tasty Rosemary shortbread cookies by following the instructions on this section:
- Set oven to 180 degrees C. Make sure butter is room temperature. With paddle attachment Cream butter and sugar well. Add vanilla.
- Add flour 1 cup at a time mix well.
- Add rosemary and mix well.
- Flatten the dough and place clear plastic bag over it. Roll lightly. Cut out with cookie cutter.
- Carefully place on baking sheet and bake for about 10 to 12 minutes.
- Cool biscuits before removing from tray so they don't break.
- On medium heat melt chocolate. Add a little milk or cream to prevent scorching, but not too much or it will not set.
- Working quickly dip half the biscuit in chocolate and place on wire rack to set.
- Add flour.
As I was making these rosemary shortbread cookies, I couldn't help but think of one of my many culinary pet peeves. These savory heart-shaped Rosemary-Walnut Shortbread Cookies work at for part of you Valentine's Day dining menu. Remove cookies to wire racks to cool completely. The cookies are fragrant, not too sweet and pleasantly crisp; they go beautifully with a dish of summer fruit, berries or citrus sorbet. These plain shortbread cookies, are not so plain after all.
Recipe : Rosemary shortbread cookies
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step by step to make Rosemary shortbread cookies
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