Variety to Homemade Yummy Phylo pastry, mini chicken and mushroom pies
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We hope you got insight from reading it, now let's go back to phylo pastry, mini chicken and mushroom pies recipe. You can have phylo pastry, mini chicken and mushroom pies using 8 ingredients and 9 steps. Here is how you do that.
To cook an extraordinary Phylo pastry, mini chicken and mushroom pies, below are the components required:
- Take 250 g of mushrooms.
- Use 500 g of chicken.
- Provide 1 of onion.
- Prepare of phylo pastry.
- You need 1 tbsp of creamy chicken powdered soup.
- Use to taste of salt and pepper.
- You need 1 of egg.
- Get 2 tbsp of milk.
After readying the materials, now you are good to prepare your tasty Phylo pastry, mini chicken and mushroom pies by following the procedures below:
- Cook the chicken and then take it of the bone. you could use only boneless chicken breast as well. cut into pieces..
- Cut the mushrooms and onion and saute in a pan..
- Add the chicken to the mushrooms and onions. ad in salt and pepper to taste..
- Take the tbsp soup and mix with 2 tbsp of water into a paste and add to the chicken mixture..
- Add 1/4 cup of water to the chicken and let it simmer on medium heat for 10 minutes..
- Mix the egg and milk..
- Spray cupcake pan with non stick cooking spray. line the phylo in the pan. put a little of the egg mixture in each layer. you can use as much layers as you like.
- Put the chicken mixture in your phylo cups and then close it and add a little egg wash on top.
- Bake in the oven at 180°c for 15minutes or until golden brown. enjoy.
Cut filo pastry sheets in half. Brush phyllo sheet with some of melted butter. Using both hands, gently scrunch buttered phyllo. Brush the sheets of pastry with the butter. Scrunch each sheet and lay it on top of the pie filling.
Recipe : Phylo pastry, mini chicken and mushroom pies
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step by step to make Phylo pastry, mini chicken and mushroom pies
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