Best Advice to Homemade Tasty Mango Kalakand dry fruits cake
Wishing to eat Mango Kalakand dry fruits cake a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful instructions on preparing a Mango Kalakand dry fruits cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to mango kalakand dry fruits cake recipe. You can cook mango kalakand dry fruits cake using 7 ingredients and 7 steps. Here is how you achieve that.
To make an unforgettable Mango Kalakand dry fruits cake, here are the components required:
- You need 200 g of paneer.
- You need 50 g of ghee.
- Use 200 g of condensed milk.
- Use 100 g of mango puree.
- Get 1 tsp of cardamom powder.
- Provide 1 tsp of coconut powder.
- Take 2 tsp of chopped pistachio.
After readying the materials, now you are good to make your appetizing Mango Kalakand dry fruits cake by following the instructions on this section:
- Take a small pan on medium gas..
- U can add ghee and coconut powder. And saute for 2 min. And add paneer..
- And mix it well. Until paneer is soft..
- And add mango puree and condensed milk.and close the gas..
- And add cardemom powder. And pistachio. And mix it well..
- Keep aside for cooling. And transfer small cake mould. And set. And after 15 min check and transfer serving plate..
- And garnish with hazelnut spread and colourful balls and chocolate chips..and lots of roasted almonds..
We can enhance this plain kalakand by adding Mango puree and make it rich into Mango Kalakand Recipe. Method: I made this sweet with curdled milk, you can curdeled the milk by adding lemon juice. About mango Kalakand this is my innovative and fusion recipe of authentic Kalakand recipe. My family love Mango and season of alphanso I tried my hands in this recipe. Mango band paneer has good combination and this recipe was super yummy and healthy recipe.
Recipe : Mango Kalakand dry fruits cake
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