Best Advice to Serving 5-Star Garlic gravy

Wishing to dine Garlic gravy a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Garlic gravy like a famous chef made.

We hope you got insight from reading it, now let's go back to garlic gravy recipe. You can cook garlic gravy using 13 ingredients and 10 steps. Here is how you achieve that.

To make an unforgettable Garlic gravy, here are the components needed:

1. Use of Garlic clove 10.
2. Prepare 1 of Onion.
3. Use 1 of Tomato.
4. Take of Tamarind water(small gossebumps size).
5. Prepare of Soak 30min before👆.
6. Take 3 of Cashew nuts.
7. Take of Fennel seeds 1/2tsbp.
8. Prepare of Fenugreek seeds 1/2tsbp.
9. Use of Coconut (small piece).
10. You need of Jaggery (little piece).
11. Get of Tumeric powder 1/2tbps.
12. Prepare of Chilli powder 1/2tbps.
13. Use leaves of Coriander.

After preparing the materials, next you are ready to prepare your tasty Garlic gravy by following the procedures on this section:

1. Heat 3tsbp oil, once it heated add fennel seeds and fenugreek seeds(don't burn it) cook with medium heat..
2. Add garlic clove cook until it turns golden brown (color change slightly)..
3. Add finely chopped onion cook until it's soft..
4. Tomato, coconut, cashew nuts add to blender make it paste..
5. Add above paste into the pan mix well. Add required amount of salt.(cook it for 5mins).
6. After 5min pour soaked tamarind water allow it to boil..
7. Add 1glass of water. Cover with lid. Make it boil.
8. After it boil add little coriander leaves..
9. When you're going serve at the time add little bit of Jaggery..
10. Enjoy with white rice.you can eat with boiled egg..

Garlic onion gravy is my mom's special gravy which taste excellent whenever she prepares it. She prepares it very often and also gravy will be slightly watery. Prepare Gravy: To the same wok, add sesame oil and wait till it gets hot. Now add finely chopped Garnish the gravy with spring onion, crushed peanuts and red chili. This milagu poondu kuzhambu (Pepper garlic gravy) recipe was sent to me by a reader Ramya Shankaran.

Recipe : Garlic gravy

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step by step to make Garlic gravy

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Although made from limited components, but the outstanding taste of the Garlic gravy you will produce using this recipe is a guarantee. Limited components is one of the case which causes many people choose not to cook. So, if you wish your acquaintances to be able to serve delicious dish with limited ingridients, share this page so that they will be able to get this helpful recipe.

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