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Best Idea to Homemade Extraordinary Koo Mixed Veg Curried Pies

Hoping to dine Koo Mixed Veg Curried Pies a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a Koo Mixed Veg Curried Pies like a famous chef made.

Koo Mixed Veg Curried Pies

We hope you got insight from reading it, now let's go back to koo mixed veg curried pies recipe. To make koo mixed veg curried pies you only need 11 ingredients and 4 steps. Here is how you cook that.

To cook an unforgettable Koo Mixed Veg Curried Pies, below are the components needed:

  1. You need 4 Tbs of oil.
  2. Take 1/2 of med onion chopped.
  3. Use 1 Tbs of masala(I use Bombay).
  4. Provide 1 tsp of garlic and ginger.
  5. You need 1 of small potato diced into small cubes.
  6. Use 1 tsp of dhanya and jeera powder.
  7. Take of Salt.
  8. Use 1 can of KOO mixed veg in Durban curry sauce.
  9. Take 2 of pkt puff pastry.
  10. Take of Flour for rolling.
  11. Use of Milk for brushing.

After readying the components, next you are good to prepare your appetizing Koo Mixed Veg Curried Pies by following the procedures on this section:

  1. Preheat the oven at 180°c. Steam the potatoes until slightly soft..
  2. Heat oil on med heat in a saucepan and fry the onions till soft. Add the masala, dhanya and jeera powder,garlic and ginger, stir then add the cooked potatoes..
  3. Add the can of mixed veg and the salt, mix through and turn on low heat for 10mins. Take it off heat and allow to cool..
  4. Roll out the pastries on a floured surface and cut out 6 rounds using a saucer on each pastry roll.Spoon the curry filling in the centre of the circles and fold over. Seal the edges with a fork.Place the pies on greased trays, brush with milk and bake for 30/40 mins or till golden brown.MAKES 12 PIES.

Recipe : Koo Mixed Veg Curried Pies

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Simple tips to make Koo Mixed Veg Curried Pies

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