Fast Guide to Cooking Perfect Indonesian Fruit Salad
Hoping to eat Indonesian Fruit Salad a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear procedures on producing a Indonesian Fruit Salad like a famous chef made.
We hope you got benefit from reading it, now let's go back to indonesian fruit salad recipe. You can have indonesian fruit salad using 5 ingredients and 1 steps. Here is how you cook it.
To prepare an unforgettable Indonesian Fruit Salad, below are the materials needed:
- Use 50 gram of peanuts (about 1 handful) roasted.
- Take 110 gram of palm sugar (brown sugar).
- Take 7 of bird's eye chilli.
- Take 1/2 teaspoon of salt.
- Use 50-70 ml of hot water.
After preparing the ingridients, next you are good to cook your appetizing Indonesian Fruit Salad by following the procedures on this section:
- Grind bird's eye chilli and brown sugar and roasted nutuntil smooth, pour hot water little by little until the seasoning thickens. So, sweet rujak seasoning ready to be dipped in fruits..
The BEST fruit salad you'll ever taste! Made with an abundance of colorful, fresh, sweet fruit and a The BEST Fruit Salad with a sweet and bright honey lime dressing! Rujak (Indonesian Fruit Salad). by: Angela @ the well-worn apron. Throughout Indonesia, You'll find unusual and succulent fruit, worthy of any palate. Enormous oranges ranging in color from flame to dark green, mangoes of more than ten varieties, several kinds of more.
Recipe : Indonesian Fruit Salad
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Simple tips to make Indonesian Fruit Salad
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