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Good Idea to Serving Perfect Chocolate truffle samosa

Wishing to eat Chocolate truffle samosa a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Chocolate truffle samosa like a famous chef made.

Chocolate truffle samosa

We hope you got insight from reading it, now let's go back to chocolate truffle samosa recipe. You can cook chocolate truffle samosa using 6 ingredients and 5 steps. Here is how you achieve that.

To make an extraordinary Chocolate truffle samosa, here are the components needed:

  1. Prepare 100 gm of dark chocolate compound.
  2. Use 2 tsp of cream.
  3. Provide 1/2 tsp of butter.
  4. Provide 1 cup of maida.
  5. Prepare 2 tsp of oil.
  6. You need as needed of Oil for frying.

After preparing the ingridients, now you are ready to prepare your tasty Chocolate truffle samosa by following the guidances on this section:

  1. Mix oil to maida and make a soft dough for samosa. Cover it and keep it aside..
  2. Melt chocolate using double boiler and mix cream and butter to it. Stir it properly..
  3. Keep it in a fridge for few hours..
  4. Roll out a a patti from dough to make samosa. Fill chocolate mixture into it and seal it properly..
  5. Deep fry it in hot oil..

These tempting chocolate truffles look impressive but are easy to make. Try adding Baileys or rum to make a homemade gift. Chocolate truffles are not only super simple to make, they're also a lovely homemade treat, and a perfect idea for a birthday or Christmas gift. To make this chocolate truffle recipe you only need four. These chocolate truffles are rich, creamy and smooth.

Recipe : Chocolate truffle samosa

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step by step to make Chocolate truffle samosa

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