Practical Method to Producing Appetizing Linguine with beef mince and peppers
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To prepare an extraordinary Linguine with beef mince and peppers, below are the ingridients required:
- Get 500 g of linguine pasta.
- Prepare 500 g of linguine pasta.
- Use To taste of salt.
- Take To taste of salt.
- Take 1/4 liter of water.
- Get 1/4 liter of water.
After readying the components, now you are ready to make your tasty Linguine with beef mince and peppers by following the instructions below:
- Bring water to boil and add salt.
- Then don't break your linguine but pour it in the pot and use your fork to stir don't cover the pot..
- The linguine must be cook al dente..
- Remove the linguine and drain the water.
- Mine will be served with mince and peppers.
- Then don't break your linguine but pour it in the pot and use your fork to stir don't cover the pot..
- The linguine must be cook al dente..
- Remove the linguine and drain the water.
- Mine will be served with mince and peppers.
In a large frying pan, begin to heat the onion and garlic before adding the mince meat. A savory and delicious mince and pepper dish that can be eaten or served with rice, bread, bread rolls or plain pasta. Mince dishes are relatively easy to prepare and require little effort. Add the onion and cook for a few mins to soften. Add the garlic and beef, and cook until the meat is browned - break it up with a spoon as it cooks.
Recipe : Linguine with beef mince and peppers
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