Recommendation to Cooking Tasty Chinese pulao
Hoping to eat Chinese pulao a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful ways on cooking a Chinese pulao like a famous chef made.
We hope you got benefit from reading it, now let's go back to chinese pulao recipe. To cook chinese pulao you only need 16 ingredients and 4 steps. Here is how you do it.
To make an unforgettable Chinese pulao, below are the components needed:
- Take 2 cup of rice soaked.
- Provide Half of kg chicken small pieces or boneless.
- Get 1 cup of cabbage.
- Take 1 of carrot shredded.
- Take 1 of capsicum.
- Get 4-5 of green chillies.
- Use to taste of Salt.
- Prepare 1 tbs of chicken powder.
- You need 2 tbs of soya sauce.
- Take 2 tbs of chilli sauce.
- Take 1 tsp of black pepper.
- Get 1 tsp of chilli flakes.
- You need 1/2 tsp of white pepper.
- Take 1 cup of Spring onions.
- Prepare 1 tsp of freshly minced garlic.
- You need Half of cup oil.
After readying the components, now you are ready to make your appetizing Chinese pulao by following the procedures on this section:
- In oil add garlic fry for few seconds add white part of spring onions fry for 1 min add chicken and mix until colour changes.
- Add all the seasonings and sauces and cook for 5 to 8 minutes add vegetables. Mix well.
- Add rice along with water adjust salt as chicken powder has also salt in it..
- Cook until done and finall add green part of spring onions and serve with any soup.
Chana Pulao Recipe with step by step photos. Chana pulao recipe with step by step photos. This is a one-pot spiced fragrant chickpea pilaf made with basmati rice, white chickpeas, herbs and spices. Chicken pulao is a scrumptious Pakistani main course recipe that has gain popularity around the world. A well-known south Indian food, Chicken Pulao is a delicious dish made from chicken.
Recipe : Chinese pulao
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Simple tips to make Chinese pulao
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