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Recommendation to Cooking Tasty Indonesian Squid with Sauce from Padang

Wishing to eat Indonesian Squid with Sauce from Padang a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful ways on preparing a Indonesian Squid with Sauce from Padang like a famous chef made.

Indonesian Squid with Sauce from Padang

We hope you got benefit from reading it, now let's go back to indonesian squid with sauce from padang recipe. To cook indonesian squid with sauce from padang you need 15 ingredients and 8 steps. Here is how you achieve it.

To prepare an unforgettable Indonesian Squid with Sauce from Padang, below are the components needed:

  1. Provide 250 gram of frozen squid.
  2. Prepare 1 pcs of onion, sliced.
  3. Prepare 3 tbs of tomato sauce.
  4. Prepare 3 tbs of your favourite chilli sauce, or if you don't like it, you could skip this, and just add more tomato sauce.
  5. You need 2 tbs of oyster sauce.
  6. Provide 2 tbs of cooking oil.
  7. You need 2 pcs of kaffir lime leaves.
  8. Use 1 pcs of lemongrass, use the white part only.
  9. You need of salt and sugar.
  10. Provide 1 tsp of cornflour mix with 2 tbs cold water.
  11. Use of Grilled spices:.
  12. Use 2 pcs of red chillies, throw away the seeds.
  13. Get 3 pcs of small shallots.
  14. Use 2 pcs of garlic.
  15. Get 1 cm of fresh ginger.

After preparing the components, now you are good to prepare your 5-star Indonesian Squid with Sauce from Padang by following the procedures below:

  1. Grilled all the spices that need to grill.
  2. Stir fry the grilled spices with onion, kaffir lime leaves and lemongrass until fragrant with medium fire.
  3. Add the squid.
  4. Let it cook until all the water come from the squid, and the squid hard.
  5. Add tomato sauce, chilli sauce, oyster sauce, salt and sugar, then mix..
  6. Turn the fire down, close it, and simmer form 15 minutes.
  7. Taste first and fix the flavour to your taste, then add the cornflour mixture, mix until thick..
  8. Garnish with parsley and fried shallots. Serve with warm rice while it's hot..

Skip the frying process and grill the whole squid on your frying pan. The sauce is spicy so you will need to it with a bowl of hot rice. In this video, I also include a short walk-thru on how to clean fresh squid. Grilled squid cooked in padang style green chili paste. Gado gado traditional Indonesian salad served with peanut sauce.

Recipe : Indonesian Squid with Sauce from Padang

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step by step to make Indonesian Squid with Sauce from Padang

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