Variety to Cooking Tasty Hot Chocolate

Hoping to eat Hot Chocolate a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Hot Chocolate like a famous chef made.

We hope you got benefit from reading it, now let's go back to hot chocolate recipe. To make hot chocolate you only need 9 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Hot Chocolate, here are the components needed:

1. Use 1 of Cinnamon Stick,.
2. Take of High Quality Dark Chocolate Preferably Valrhona 70% Coarsely Chopped, 60g + More For Grating.
3. Provide 1/2 TBSP of High Quality Unsweetened Cocoa Powder Preferably Valrhona,.
4. Use 15 g of Demerara Sugar,.
5. Get Pinch of Cayenne,.
6. Provide 177 g of Whole Milk,.
7. Take 1/2 TBSP of Cornstarch..
8. You need Pinch of Sea Salt,.
9. Use of Marshmallows, For Toasting.

After readying the components, now you are good to make your tasty Hot Chocolate by following the instructions on this section:

1. In a sauce pot over medium heat, add in cinnamon stick. Lightly toast until aromatic. Add in chocolate, cocoa powder, sugar, cayenne and a splash of milk..
2. Lightly whisk to combine well and until the chocolate starts to melt. While that's happening, in a small bowl, add cornstarch and a splash of milk. Stir to combine well. This will be the slurry. Set aside. When the chocolate has completely melted, gradually pour in the rest of the milk while still whisking..
3. Once everything has incorporated well, whisk in the slurry. Whisk until well combined. Lastly, add salt. Give it a final whisk. Remove from heat and drain thru a fine strainer over a serving glass..
4. You can toast your marshmallow with a blow torch or under a broiler. Be sure your serving glass is heat or oven proof. But I prefer toasting my marshmallow under a broiler smoked with charcoal. What I did was burned some charcoal on the stove, placed the charcoal in a heat-proof bowl and wacked into the oven the same time as broiling the marshmallow..
5. Once the marshmallow is charred, remove from oven. Grate some more dark chocolate over the top. Serve immediately..

Recipe : Hot Chocolate

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Simple tips to make Hot Chocolate

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Even though created from limited components, but the appetizing taste of the Hot Chocolate you will serve using this recipe is a guarantee. Limited ingridients is one of the case which makes many people predfer not to cook. So, if you wish your friends to be able to serve delicious food with limited ingridients, share this page so that they will be able to get this meaningful recipe.

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