Best Advice to Producing Tasty Orange Mousse
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We hope you got benefit from reading it, now let's go back to orange mousse recipe. You can have orange mousse using 10 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Orange Mousse, here are the components required:
- Get of 🌻For Orange Mousse: M.
- Prepare 50 ml of milk.
- Prepare 5 g of Gelatine.
- You need 100 ml of Orange juice (squeeze from fresh oranges).
- You need 120 g of Heavy cream.
- Take 20 g of Sugar.
- Provide of 🌻For Orange Jelly:.
- You need 15 ml of water.
- Provide 50 ml of Orange juice.
- Prepare 2 g of Gelatine.
After preparing the ingridients, now you are ready to prepare your 5-star Orange Mousse by following the instructions on this section:
- 🌻Orange Mousse: Squeeze the juice out of 2 oranges usings a hand held juicer then strain so no pulp remains. You should just have the juice with no bits. In a small pan add 50 ml of milk and add 5g of gelatin then stir and put pan on gas gently heat milk and stir till gelatine completely dissolve Turn the heat off and let it mixture cool down then Add 100 ml of orange juice and stir well..
- In a another bowl add 120ml of heavy cream and 20g sugar then whisk using electric whisker until it has thickened. Then add the orange juice +milk & gelatine mixture in whipped cream mix well. Pour the mixture into glasses of choice or ramekins. Then cool in the fridge for an hour and half or till set completely..
- 🌻Orange jelly: In a separate small pan add 15 ml of water and 2g of gelatine heat up again till all gelatine completely dissolve.Take off the heat and add to 50 ml of orange juice mix well.cool completely. Take the mousse out the fridge and pour the orange jelly ontop of the mousse. Cool in the fridge for 2-3 hrs until set. Enjoy !.
Recipe : Orange Mousse
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step by step to make Orange Mousse
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