Best Idea to Cooking Tasty Beef and Vegetables
Wishing to dine Beef and Vegetables a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Beef and Vegetables like a famous chef made.
We hope you got insight from reading it, now let's go back to beef and vegetables recipe. You can cook beef and vegetables using 7 ingredients and 3 steps. Here is how you achieve that.
To make an unforgettable Beef and Vegetables, below are the ingridients required:
- You need 1 lb of ground beef.
- You need 2 lb of mixed vegetables.
- Provide 29 oz of whole green beans one can I drained.
- Prepare 14 1/2 oz of beef broth.
- Prepare 1/4 tsp of salt.
- Provide 1/4 cup of dehydrated onions.
- Take 1 cup of grated extra sharp cheddar cheese.
After preparing the ingridients, next you are ready to cook your appetizing Beef and Vegetables by following the guidances below:
- To a pot add mixed vegetables, beef broth, green beans one can with juices the other drained,, half the salt, green beans. Ground beef, dehydrated onions and the rest of the salt. Add it all in this order..
- After 10 minutes stir mixing well. Bring to a boil let liquids reduce. About 30-40 minutes total. Last 10 minutes add cheese stir in well..
- Serve hope you enjoy!.
Doing this has both kept the roast moist and also tenderized the meat. Along with the beef, I fill the roasting pan with all sorts of different vegetables. In a large bowl, combine the first five ingredients; add beef and toss to coat. For sauce, in a small bowl, combine the cornstarch, broth, ketchup, soy sauce and sesame oil until smooth; set aside. Add garlic, olive oil or cooking oil, and remaining rosemary mixture to vegetables.
Recipe : Beef and Vegetables
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Simple tips to make Beef and Vegetables
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