Best Idea to Cooking Tasty Persian tomato rice (Dami-e Gojeh Farangi)
Hoping to dine Persian tomato rice (Dami-e Gojeh Farangi) a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with clear procedures on preparing a Persian tomato rice (Dami-e Gojeh Farangi) like a famous chef made.
We hope you got benefit from reading it, now let's go back to persian tomato rice (dami-e gojeh farangi) recipe. You can cook persian tomato rice (dami-e gojeh farangi) using 6 ingredients and 14 steps. Here is how you do it.
To cook an extraordinary Persian tomato rice (Dami-e Gojeh Farangi), here are the materials needed:
- Provide 2 cups of cooked rice.
- Prepare 1 of large onion, finely chopped.
- Take 400 g of canned chopped tomato.
- Get 1/2 tsp of turmeric.
- Provide to taste of salt and chilli flakes.
- You need of Oil or butter.
After readying the materials, now you are good to make your 5-star Persian tomato rice (Dami-e Gojeh Farangi) by following the instructions below:
- Heat the oil in a pan and sauté chopped onion until soft..
- Add chopped tomato and turmeric, season with salt and chilli flakes. Stirring and sauté tomato for 5 minutes over medium heat. Remove it from the heat. Add cooked rice and stir all ingredients well. Rice is ready :) Bon appetit.
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- Add cooked rice and stir all ingredients well. Rice is ready :) Bon appetit.
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A bit of tang from fresh tomatoes, lots of flavour from spices, loads of fibre and its gorgeous colours make this Persian tomato rice recipe one of my all time favourites. Tomato Rice Potato Tomato Recipe Tomato Dishes Arroz Frito Iranian Food Iranian Dishes Kurdish Food Iranian Cuisine Eastern Cuisine. Fragrant Persian cranberry rice pilaf with saffron. Last winter my mom and I were talking about which types of Ash, Persian hearty soup, I should make and post. Vegetarian rice has never been so…» Recipes / Southwest Asia (middle East).
Recipe : Persian tomato rice (Dami-e Gojeh Farangi)
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