Best Idea to Preparing Tasty Pancake With Banana in coconut milk and roasted cashew nut

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We hope you got insight from reading it, now let's go back to pancake with banana in coconut milk and roasted cashew nut recipe. You can have pancake with banana in coconut milk and roasted cashew nut using 13 ingredients and 7 steps. Here is how you cook that.

To cook an extraordinary Pancake With Banana in coconut milk and roasted cashew nut, below are the components required:

1. Provide 2 cup of plain flour.
2. Prepare 1 tbsp of baking powder.
3. Provide 2 tbsp of sugar.
4. Use 1 tsp of cinnamon.
5. Use 1-1 1/2 cup of warm water.
6. Prepare of Banana in coconut milk.
7. Prepare 2 of hard bananas.
8. Use 2 tbsp of unsalted butter (one to fry banana and one to add into coconut sauce).
9. Use 1/2 tin of coconut milk.
10. Get 3 tbsp of palm sugar or brown sugar.
11. You need 1 pinch of salt.
12. You need 1 handful of cashew nuts.
13. Prepare 2 tbsp of honey.

After readying the ingridients, now you are ready to cook your appetizing Pancake With Banana in coconut milk and roasted cashew nut by following the guidances below:

1. Mix all the pancake mixture together in a mixing bowl. Rest for 15 min..
2. On a medium heat pan, spray some vegetable cooking oil, use a ring to keep your pancake in circle shape. Spray some cooking oil on the inside of the ring. Pour some pancake mixture in, cook for about 2 min on one side then turn over to the other side. Cook for another min and take it out. Continue cooking them. You can warm the pancakes in the oven..
   
3. To make banana in coconut milk, cut up banana in half then again vertically. On a medium high heat pan or saucepan, add butter until melted then add banana, until the bottom side caramelised about a couple min then turn over cook the other side for about a min. Take the banana out, leave them aside..
4. In the same saucepan or pan, add coconut milk, sugar stir until all dissolved..
5. Add some unsalted butter, a pinch of salt and stir well..
6. On another pan, roast some cashew nut on a medium high heat until both side golden brown..
7. Serve your pancake with banana in coconut milk, roasted cashew nuts and drizzle of honey.

I had my first coconut syrup on banana-macadamia nut pancakes when I was a kid. I have always been a coconut-lover so naturally this Hawaiian breakfast Simply add sugar to coconut milk and let it cook until it thickens. You can use brown or white sugar, for a tan or white-colored syrup, respectively. Banana pancakes are so delicious, especially when combined with cashews Place the eggs, banana, cashews, cinnamon and cloves in a blender and process until smooth. You can use nut butter instead (peanut, almond, cashew, etc.) or whipped coconut cream if you are allergic to lactose.

Recipe : Pancake With Banana in coconut milk and roasted cashew nut

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step by step to make Pancake With Banana in coconut milk and roasted cashew nut

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