Good Idea to Homemade 5-Star Nostalgic Tamarind
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We hope you got benefit from reading it, now let's go back to nostalgic tamarind recipe. You can have nostalgic tamarind using 4 ingredients and 5 steps. Here is how you do it.
To make an unforgettable Nostalgic Tamarind, below are the ingridients needed:
- You need 500 g of unripe tamarind with pod.
- Provide 250 g of jaggery or palm sugar.
- Provide 2 cups of water.
- Prepare Pinch of salt.
After readying the ingridients, next you are ready to prepare your tasty Nostalgic Tamarind by following the procedures on this section:
- Wash the tamarind pods and boil it for 15 minutes (Boiling make the pod soft to remove)..
- Remove the pods and keep the tamarind in a container with lid..
- Boil 2 cups of water and add jaggery or palm sugar and salt.Boil till jaggery completely dissolves..
- Then cool the jaggery solution, filter it and pour into the container with tamarind. All the tamarind pieces must be completely immersed in the solution. Leave it intact for one day..
- Serving suggestion: It can be eaten as such or with salt and chilli powder..
Tamarind paste is made from a sticky and sour tropical fruit. It is used often in Thai, Indian, and Mexican recipes for its signature tangy taste. Learn more about Tamarind uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Tamarind. See more ideas about Recipes, Tamarind, Tamarind paste. The tamarind in the stir-fry sauce gives this pad Thai—made without any meat or eggs—a real depth of flavor.
Recipe : Nostalgic Tamarind
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