Good Idea to Homemade Appetizing Easy Home-Made Udon
Hoping to eat Easy Home-Made Udon a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Easy Home-Made Udon like a famous chef made.
We hope you got benefit from reading it, now let's go back to easy home-made udon recipe. To cook easy home-made udon you need 5 ingredients and 6 steps. Here is how you do that.
To prepare an extraordinary Easy Home-Made Udon, below are the ingridients required:
- Provide 1/2 cup of Bread Flour.
- Prepare 1 teaspoon of Salt.
- Provide 1/2 cup of Plain Flour *plus extra for kneading.
- Provide of Potato Starch OR Corn Starch Flour for rolling the dough.
- Get 100 ml of Water.
After preparing the ingridients, next you are good to make your appetizing Easy Home-Made Udon by following the instructions below:
- Mix Salt and Water..
- Combine Bread Flour and Plain Flour in a mixing bowl, add the salted water, and mix well to form a dough, that would be rather soft..
- Udon dough is usually very stiff. Knead the dough, gradually adding extra Plain Flour as required, until the dough is smooth and as firm as you can knead with your hand..
- Wrap the dough with plastic food wrap and allow to rest for a few hours, OR at least 1 hour..
- Flour a flat surface with Potato Starch (OR Corn Starch), roll the dough into a rectangular shape and 3-4mm thick, adding extra Potato Starch as required. Then fold it into thirds and slice it into 3-4mm noodles..
- Cook the noodles in plenty of boiling water for about 6 to 8 minutes or until cooked to the firmness you like, depending on the thickness of the noodles. Then enjoy as you like. Today I made ‘Curry Udon’. (see recipe).
I love making this Udon Stir Fry Recipe with homemade udon noodles!. Udon noodles are thick and have such a wonderful and unique taste. Beef udon (Niku Udon) is a Japanese comfort dish made of tender sliced beef seasoned and stir fried on top of warm udon noodle in a savory dashi broth. Easy Beef Udon Packed with Flavors. Despite its simplicity, this beef udon recipe is packed with tons of flavors!
Recipe : Easy Home-Made Udon
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