Half an Hour to Cooking 5-Star Overnight porridge with coconut, lime and pineapple
Wishing to eat Overnight porridge with coconut, lime and pineapple a top restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful procedures on producing a Overnight porridge with coconut, lime and pineapple like a famous chef made.
We hope you got benefit from reading it, now let's go back to overnight porridge with coconut, lime and pineapple recipe. To cook overnight porridge with coconut, lime and pineapple you only need 8 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Overnight porridge with coconut, lime and pineapple, here are the components needed:
- You need 40 of porridge oats.
- Provide 200 g of greek yoghurt.
- You need 250 ml of light coconut milk.
- Get 2 tbsp of honey.
- Prepare 4 tbsp of desiccated coconut.
- You need 1 of tinned pineapple in juice (130g) drained weight.
- Provide 1 of lime juice plus zest for decoration.
- Use 30 g of shelled pistachio nuts (could do with different nuts).
After preparing the materials, next you are ready to prepare your 5-star Overnight porridge with coconut, lime and pineapple by following the procedures on this section:
- Mix greek yoghurt, coconut milk, lime juice and honey. Then add oats and stir. Add 2/3 chopped pineapple.
- Pour mixture into 2 bowls.
- Top it up with desiccated coconut, rest of pineapple chunks and crushed pistachio nuts.
They can be made days in advance. This opens in a new window. Make this overnight oats recipe with nut milk for easy overnight oats. This easy breakfast recipe is a heathy breakfast. You can soak oats in any milk overnight but we love the creaminess that coconut milk gives.
Recipe : Overnight porridge with coconut, lime and pineapple
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