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Half an Hour to Cooking Yummy Dark Chocolate Peanut Butter Banana Bread - Gluten Free

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Dark Chocolate Peanut Butter Banana Bread - Gluten Free

We hope you got insight from reading it, now let's go back to dark chocolate peanut butter banana bread - gluten free recipe. To cook dark chocolate peanut butter banana bread - gluten free you only need 10 ingredients and 4 steps. Here is how you do that.

To make an extraordinary Dark Chocolate Peanut Butter Banana Bread - Gluten Free, here are the materials needed:

  1. You need 3 of ripe bananas mashed.
  2. You need 1/4 cup of maple syrup.
  3. Take 2 of eggs.
  4. Get 1/2 cup of crunchy peanut butter.
  5. Prepare 1/4 cup of coconut sugar.
  6. Use 3/4 cup of rice flour.
  7. Take 1/4 cup of dark chocolate cocoa powder.
  8. Provide 1/4 cup of coconut flour.
  9. Use 1 teaspoon of baking soda.
  10. Use 1/2 cup of dark chocolate chips.

After readying the ingridients, next you are ready to make your 5-star Dark Chocolate Peanut Butter Banana Bread - Gluten Free by following the instructions below:

  1. Combine all wet ingredients and sugar.
  2. In separate bowl, combine all dry ingredients.
  3. Mix the dry ingredients into the wet ingredients to combine.
  4. Bake in a greased loaf pan at 350 degrees for 30-35 min.

Instant Pot Chocolate Peanut Butter Banana Bread is a moist decadent treat. This gluten free pressure cooker loaf recipe is so tasty you will not believe that it is gluten free! Gluten Free - SIMPLE - smells AMAZING while baking! Add all ingredients through almond milk and whisk vigorously to combine. Add cocoa powder, almond meal, gluten free flour blend, oats and stir.

Recipe : Dark Chocolate Peanut Butter Banana Bread - Gluten Free

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