Half an Hour to Preparing Yummy Fruit Cake
Hoping to dine Fruit Cake a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Fruit Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to fruit cake recipe. To cook fruit cake you need 7 ingredients and 5 steps. Here is how you do that.
To prepare an unforgettable Fruit Cake, here are the materials needed:
- Prepare 500 g of Butter.
- Get 300 g of Sugar.
- Use 600 g of Flour.
- Use 6 of eggs.
- You need 1 tsp of Baking Powder.
- Take of Mixed fruits or Raisins, as desired soaked in alcohol.
- Get 2 tsp of Vanilla Essence.
After preparing the components, now you are ready to make your appetizing Fruit Cake by following the procedures on this section:
- Pre heat Oven 250degree In a bowl add butter and sugar; beat butter and sugar until light and fluffy.
- Sift flour and baking powder gradually into the butter batter.
- Beat eggs till light and fluffy; Put eggs into butter mixture alternating with the dry ingredients.
- Pour in the fruits and vanilla flavor; Pour into a baking pan and bake in a pre-heated oven.
- Bake for 25mins; insert knife into the cake once it comes out dry; cake is ready.
The cake mixture, using four eggs, filled an eight inch round tin and took THREE AND A HALF HOURS to bake at the stated temperature. The cakes are done when a cake tester inserted into the center comes out clean. Remove the cakes from the oven. Fruitcake can remain in its pan for storage, if desired. Brush the warm cake with rum or brandy.
Recipe : Fruit Cake
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Simple tips to make Fruit Cake
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