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Practical Method to Homemade Tasty Peach cookies

Wishing to eat Peach cookies a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on preparing a Peach cookies like a famous chef made.

Peach cookies

We hope you got benefit from reading it, now let's go back to peach cookies recipe. To make peach cookies you only need 15 ingredients and 53 steps. Here is how you cook it.

To make an extraordinary Peach cookies, below are the ingridients needed:

  1. Get 210 g of plain flour.
  2. Prepare 1/2 tsp of baking powder.
  3. Get 80 g of unsalted butter.
  4. Get 55 g of plain yogurt.
  5. Provide 2 of egg yolks.
  6. Use pinch of salt.
  7. Prepare 50 g of white sugar.
  8. Provide 1 tsp of vanilla extract.
  9. Get of Ingredients for filling.
  10. Provide 1/3 cup of Nutella or.
  11. Prepare 1/3 of peach jam.
  12. Provide of Ingredients for colouring.
  13. Get 3 tbsp of white sugar.
  14. You need of Yellow and red food colouring.
  15. Get 2 of small bowls with water.

After preparing the components, now you are good to cook your tasty Peach cookies by following the guidances below:

  1. Preheat the oven to 170C. Line the baking tray with parchment paper. Place egg yolks,vanilla extract, salt and sugar in a mixing bowl and beat for 3-4 minutes..
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  3. Add yogurt and beat until creamy..
  4. Mix the flour with baking powder and sift it..
  5. Add butter to the flour and combine.
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  7. ُThen add it to the batter. Knead it for 3-4 minutes until all comes together and non stick to your hand..
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  10. Divide the pastry into small amount (about 15g)..
  11. Take one the dough and roll it into ball. Continue rolling all of the batter into balls. Place them on the tray..
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  13. Put your finger on each ball and and gently press down each ball..
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  15. Bake them for 15 minutes. Once they are baked, allow them to cool..
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  18. Now, use a sharp knife and core out the centre of cookie from the bottom of each cookie and remove the cookie centre(as you see in the photos)..
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  21. Break up cookies pieces and mix them with nutella or peach jam..
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  23. Carefully fill cavity of each cookie and place tow cookies together..
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  26. Mix few drops of red colour in one bowl and few drops of yellow colour in other bowl. Dip cookie in yellow/red food colouring and roll them in the sugar. Allow the cookies to set and serve it..
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  53. Ingredients.

Each cookie is then hollowed out and filled with Italian Pastry Cream, then two cookies are attached together. The cookies are then dipped in an Italian liqueur called Alchermes and rolled in sugar. In a medium bowl, stir together the melted chocolate, apricot jam, ground pecans, rum and reserved crumbs until well blended. Fill the carved out centres of the cookies with the chocolate mixture and stick two cookies together with the filling sides in to form a peach shape. Divide the remaining sugar into two bowls.

Recipe : Peach cookies

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