Practical Way to Cooking Tasty Pizza style Onion and Tomato Uthappam

Wishing to eat Pizza style Onion and Tomato Uthappam a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on cooking a Pizza style Onion and Tomato Uthappam like a famous chef made.

We hope you got insight from reading it, now let's go back to pizza style onion and tomato uthappam recipe. You can have pizza style onion and tomato uthappam using 10 ingredients and 4 steps. Here is how you achieve it.

To cook an unforgettable Pizza style Onion and Tomato Uthappam, here are the components needed:

1. Get of Batter.
2. You need 3 cup of Rice (preferably idly rice).
3. Use 1 cup of urid dal (black lentils skin removed).
4. Take of Salt.
5. Prepare 1 tbsp of fenugreek seeds (optional).
6. You need of Toppings.
7. Get 1 of chopped onion.
8. Take 1 of chopped tomatoes.
9. Use of Chilli powder (optional).
10. Take of Toppings of your choice.

After readying the components, now you are good to make your appetizing Pizza style Onion and Tomato Uthappam by following the guidances below:

1. Soak rice, urid dal, fenugreek seeds for 6 hours. Grind it together to a smooth batter. Salt to taste..
2. Close and leave it overnight in a warm place to ferment. The photo below shows the ready fermented batter. This basic batter is used to make dozens of different Indian breakfast and snack items..
3. On a hot plate, pour enough batter and spread. The base have to be thick, so don’t spread much. Place the toppings, seasonings and drizzle some oil and cover it..
4. Cook it for a minute and check the bottom of the pancake. If it’s golden brown, then flip to the next side carefully and cook for another 30 seconds. If you add cheese, do not flip the pancake, instead cook for another two minutes (or until the toppings are fully cooked) on a slow flame with the lid on. Ready to eat on its own or goes well with tomato chutney and curries..

I have long time back posted onion tomato uthappam and mixed vegetable uthappam. Sprinkle chopped tomato, onion, ginger and coriander, evenly on top. Turn the uthappam upside down to cook it from top for about a minute. Then, turn it back and spread the pizza sauce. Add almond halves and turn it over, once again.

Recipe : Pizza style Onion and Tomato Uthappam

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step by step to make Pizza style Onion and Tomato Uthappam

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