Variety to Cooking Tasty Mashed potato cakes
Wishing to eat Mashed potato cakes a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Mashed potato cakes like a famous chef made.
We hope you got benefit from reading it, now let's go back to mashed potato cakes recipe. To cook mashed potato cakes you need 10 ingredients and 11 steps. Here is how you achieve that.
To cook an extraordinary Mashed potato cakes, here are the materials needed:
- Get 3 of large potatoes, cooked.
- Use 3 tbsp of milk.
- You need 2 tbsp of butter.
- Use of Hand full chopped chives.
- You need 1 cup of cheese of your choice (Feta cheese, Blue cheese,Cheddar cheese).
- Get to taste of Salt and white pepper.
- You need 3/4 cup of flour.
- Get 2 of eggs, beaten.
- Provide 1 cup of bread crumbs.
- Prepare of Oil for frying.
After preparing the components, now you are ready to make your appetizing Mashed potato cakes by following the instructions below:
- Ingredients.
- Place the potatoes into a pot. Cover with salted water. Boil and cook potatoes until soft and tender. Peel off potatoes skin. Add in butter, salt and pepper. Mash until well combined. Then, stir in milk..
- Now add grated cheese and chopped chives. Mix all ingredients well together. Place the potato mixture in the fridge for 30 minutes to set..
- In this step, take 2tbsp of mashed potatoes and shape the potato mixture into small cakes (as you see in the photos)..
- Now, dip each potato cake in the flour, then dip into the beaten egg and finally coat each one with bread crumbs..
- Heat the oil in a skillet, add potato cakes to the pan and fry them for 5-6 minutes each side until brown and crisp both sides..
- Serve potato cakes hot. For garnishing these tasty cakes, there are endless toppings such as yogurt, cottage cheese, herbs,.
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Recipe : Mashed potato cakes
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Simple tips to make Mashed potato cakes
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