Variety to Preparing Tasty Milk Chocolate Mousse
Hoping to eat Milk Chocolate Mousse a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful procedures on producing a Milk Chocolate Mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to milk chocolate mousse recipe. To cook milk chocolate mousse you need 10 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Milk Chocolate Mousse, here are the ingridients required:
- Get 1 3/4 of :cups heavy whipping cream.
- Provide 12 ounces of Lindt Excellence Extra Creamy Milk Chocolate, chopped.
- Prepare 1 teaspoon of vanilla extract.
- Provide of Garnish.
- Take as needed of Fresh whipped cream,.
- Get as needed of sweetened cocoa powder for dustinh.
- You need as needed of fresh berries.
- Get of Note: Good quality milk chocolate is essential for a light.
- Use of mousse. Do not use chips which are designed to keep their shape.
- Provide of they would make the mousse heavier.
After readying the components, now you are ready to prepare your appetizing Milk Chocolate Mousse by following the procedures on this section:
- Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla.
- Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr.
- .
- Beat cold crea/chocolate mixture until light and fluffy.
- Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries.
Recipe : Milk Chocolate Mousse
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step by step to make Milk Chocolate Mousse
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