Best Advice to Homemade Tasty Smoked salmon and scrambled egg on toasted oregano bread
Hoping to dine Smoked salmon and scrambled egg on toasted oregano bread a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Smoked salmon and scrambled egg on toasted oregano bread like a famous chef made.
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To prepare an extraordinary Smoked salmon and scrambled egg on toasted oregano bread, here are the ingridients required:
- Take of Eggs.
- You need of Smoked salmon.
- Provide of Good quality bread.
- Provide of Oregano.
- Provide of Olive oil.
After preparing the ingridients, now you are ready to cook your 5-star Smoked salmon and scrambled egg on toasted oregano bread by following the procedures below:
- Toast the bread lightly in a bit of oil and oregano. Put on a plate.
- In the same pan, scramble an egg. Put on top of bread.
- Finish with salmon and a sprinkle of oregano :).
Whether it's classic scrambled eggs (sometimes on toast with bacon for breakfast sandwiches), cheesy eggs (literally just scrambled eggs with a little cheese. This smoked salmon recipe with scrambled eggs is to die for! Smoked salmon, eggs and sourdough - the dream combination Smoked salmon and scrambled eggs. Divide the nova salmon between both slices of toast and arrange it nicely. Then put that back in the oven at it's lowest setting to keep it warm while you cook It acts as a coolant so the eggs don't start overcooking immediately and also, when it evaporates, it leaves tiny air pockets that make the fluffiest.
Recipe : Smoked salmon and scrambled egg on toasted oregano bread
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step by step to make Smoked salmon and scrambled egg on toasted oregano bread
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