Fast Guide to Homemade Perfect PALM DUMPLINGS
Wishing to eat PALM DUMPLINGS a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a PALM DUMPLINGS like a famous chef made.
We hope you got benefit from reading it, now let's go back to palm dumplings recipe. You can cook palm dumplings using 4 ingredients and 7 steps. Here is how you cook it.
To make an extraordinary PALM DUMPLINGS, below are the ingridients needed:
- Provide 500 of gms of flour.
- You need 500 of gms of sugar.
- You need 1/2 ltr of Palm juice.
- Take 3 pieces of cardamom s.
After preparing the components, next you are good to cook your 5-star PALM DUMPLINGS by following the instructions below:
- Mix the flour with half of the sugar. Add water and knead into a smooth dough..
- Mix Palm juice with the remaining sugar and boil on a low flame stirring at times..
- Add a bit of flour to the mixture of palm and allow the mixture to thicken. Remove from flame and allow the mixture to cool..
- Make small balls of the flour dough. Roll out on a rolling board..
- Add a little bit of Palm juice mixture at the centre. Fold into semicircular shape.
- Allow the dumplings to steam in a steamer for 30 minutes turning the sides twice..
- Remove from the flame and serve hot..
Dumpling wrappers are round and fit into the palm of your hand. Lay a dumpling wrapper in the palm of your hand. Scoop a heaping tbsp of tofu mixture onto the centre. Use thumb and index finger of other hand to bring edges of wrapper up around filling. Freeze dumplings if not used immediately.
Recipe : PALM DUMPLINGS
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Simple tips to make PALM DUMPLINGS
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