Good Idea to Producing Perfect Spanish Potato Salad
Hoping to dine Spanish Potato Salad a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Spanish Potato Salad like a famous chef made.
We hope you got insight from reading it, now let's go back to spanish potato salad recipe. You can have spanish potato salad using 6 ingredients and 3 steps. Here is how you achieve it.
To cook an extraordinary Spanish Potato Salad, here are the components required:
- Provide 2 pounds of baby potatoes.
- Prepare 3 of garlic cloves, mashed with salt.
- Take 3 tbsp of lemon juice.
- You need 1/3 cup of mayonnaise.
- Prepare 1 tbsp of hot water.
- Get 1/4 cup of chopped parsley or chives.
After readying the components, next you are good to cook your tasty Spanish Potato Salad by following the procedures on this section:
- In a large saucepan combine potatoes with water to cover by 1 inch and simmer until just tender, 15 to 20 minutes. Drain potatoes and cool until they can be handled.
- While potatoes are cooling, in a large bowl whisk together garlic paste, 3 1/2 tablespoons lemon juice, mayonnaise, and hot water..
- Peel potatoes and cut in half. Add potatoes and chives to dressing and toss well. Season salad with additional lemon juice and salt and pepper. Salad may be made 1 day ahead and kept chilled, covered. Before serving, toss salad with 1 to 2 tablespoons water to moisten dressing..
The potato salad is then finished with some chopped parsley. Put them into a big salad bowl. Drain tuna and add it to the salad recipient. Drain peas and sweet kernel corn cans and add them to the salad bowl. Add previously slice olives, white wine vinegar and mayonnaise and mix properly.
Recipe : Spanish Potato Salad
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Simple tips to make Spanish Potato Salad
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