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Reference to Producing 5-Star Chinese fried Rice

Hoping to dine Chinese fried Rice a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful ways on cooking a Chinese fried Rice like a famous chef made.

Chinese fried Rice

We hope you got benefit from reading it, now let's go back to chinese fried rice recipe. To make chinese fried rice you only need 16 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Chinese fried Rice, here are the materials needed:

  1. You need 2 cups of cooked rice.
  2. Prepare 2 of large eggs room temperatures.
  3. Prepare 1 of large green pepper.
  4. You need of Spring onion shoot chopped.
  5. You need of I large onions chopped.
  6. Prepare 3 cloves of garlic chopped.
  7. You need 3 of carrots chopped (optional).
  8. You need of Pasely chopped.
  9. Provide 1 tablespoon of black pepper.
  10. Take 2 tablespoon of soy sauce.
  11. Take of Curry/ thyme/ curry masala.
  12. Prepare 1 of stock cube.
  13. Prepare of Shredded cooked chicken breast.
  14. Prepare 1/2 cup of peas.
  15. You need 2 1/2 tablespoon of oil.
  16. Provide 1 tablespoon of seamean oil.

After readying the components, next you are ready to prepare your tasty Chinese fried Rice by following the guidances on this section:

  1. Heat 2 tablespoon of oil in a wok, chopped onions,, saute until brown. Then remove and allow wok cool slightly..
  2. Mix eggs with 1 tablespoon of soy sauce, and semane mix well and set aside..
  3. Next add remaining oil to wok, add meat, season cube, curry, thyme curry masala, carrots, peas stir.. Next add cool boiled rice, chopped red / green pepper, saute onions, tossing well to m8x..
  4. Make a hole in the middle, add egg mixture, once it starts to set, mix m9x in with the rest of the rice, finally add remaining soy sauce and saute. Taste for salt...and viola dish Chinese fried Rice into your favourite plate and enjoy.😋😋.

The other major cause of botched stir-fried rice is the star ingredient itself. "It needs to be cooked, cooled and chilled first," Wong says. "Steam or boil your rice a day ahead, leave it. Chinese fried rice prepared with freshly cooked rice has a softer texture, yet you can make the outer surface dryer by frying briefly with high heat. The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. Remove the rice to let it cool down for half an hour before start frying.

Recipe : Chinese fried Rice

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step by step to make Chinese fried Rice

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