Fast Guide to Cooking Tasty Rosemary beef fry
Wishing to eat Rosemary beef fry a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on cooking a Rosemary beef fry like a famous chef made.
We hope you got benefit from reading it, now let's go back to rosemary beef fry recipe. You can have rosemary beef fry using 8 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Rosemary beef fry, here are the materials needed:
- Use 1/4 kg of beef.
- You need 6 of tomatoes chopped.
- Prepare 1 of Onion chopped.
- Provide of Fresh rosemary.
- Provide 3 tablespoon of oil.
- Use 1 teaspoon of black pepper.
- Get to taste of Salt.
- Provide 1 cup of water.
After preparing the ingridients, now you are good to cook your tasty Rosemary beef fry by following the guidances below:
- Place pork in a pot sprinkle with salt and place the rosemary on top, don't add water just cover on low heat, the meat will cook with own water.
- Once the water has dried up remove the rosemary add chopped Onions oil and black pepper mix and let it cook for 5mins.
- Add tomatoes cover for another 5mins.
- Add water cook until the soup thickens.
- Ready to serve! Enjoy.
Rosemary, garlic, and oregano create a mouth watering aroma and the potatoes are crispy like french fries. All Reviews for Crispy Rosemary Chicken and Fries. The bold pepper and rosemary seasoning on the pan-fried veal chops will mirror similar notes in a Shiraz blend. Pan-Fried Veal Chops with Lemon and Rosemary. Give the Rosemary Garlic Beef Stew a good stir to mix it up and break up the tender beef pieces as you go.
Recipe : Rosemary beef fry
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Simple tips to make Rosemary beef fry
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