Half an Hour to Homemade Yummy Crispy Oyster Mushrooms
Hoping to dine Crispy Oyster Mushrooms a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Crispy Oyster Mushrooms like a famous chef made.
We hope you got insight from reading it, now let's go back to crispy oyster mushrooms recipe. You can have crispy oyster mushrooms using 10 ingredients and 5 steps. Here is how you cook that.
To prepare an extraordinary Crispy Oyster Mushrooms, below are the materials required:
- Use 100 grams of Fresh Oyster mushrooms (whole).
- You need 1 cup of tempura flour.
- Take 1/2 tsp of soy sauce.
- Provide 1/2 tsp of oyster sauce.
- You need 1 pinch of ground black pepper.
- Prepare of salt ( if salted tempura, u don need salt).
- Use 1 pinch of Indian five spices ( garam masala).
- Use 1/2 cup of water ( add more if batter too thick).
- You need 2 cup of broccoli (boiled with salt).
- Prepare of vegetable oil for deep frying.
After preparing the materials, next you are good to make your 5-star Crispy Oyster Mushrooms by following the procedures on this section:
- Cut thick ducts of mushrooms and discard. Keep aside..
- Boil broccoli for two min. by adding a lil salt in water. Strain water and Keep aside..
- Add other ingredients to tempura flour and make smooth batter by adding water. It shouldn't be too runny or too thick..
- Deep mushroom individuals in batter to coat , deep fry in oil until golden brown and crispy..
- Serve hot with boiled broccoli..
Recipe : Crispy Oyster Mushrooms
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step by step to make Crispy Oyster Mushrooms
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