Half an Hour to Homemade Yummy Vegetarian Cap Cay

Hoping to dine Vegetarian Cap Cay a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on cooking a Vegetarian Cap Cay like a famous chef made.

We hope you got benefit from reading it, now let's go back to vegetarian cap cay recipe. You can cook vegetarian cap cay using 16 ingredients and 7 steps. Here is how you cook that.

To cook an unforgettable Vegetarian Cap Cay, here are the ingridients required:

1. Provide 1 tablespoon of vegetable oil.
2. You need 1 cm of ginger, minced or smashed.
3. Provide 3 cloves of garlic, minced.
4. You need 1 of carrot, thinly sliced at an angle.
5. Prepare 100 gr of broccoli.
6. You need 100 gr of baby bok choy.
7. Get 1/4 of red bell pepper.
8. Take 1/4 of yellow bell pepper.
9. Prepare 1/4 of orange bell pepper.
10. Get 1 of tomato, divide into 8.
11. Take 100 gr of button mushroom (you can also use shiitake mushroom or oyster mushroom).
12. Prepare 2 tablespoons of mushroom sauce.
13. Prepare 3 tablespoons of tomato ketchup.
14. Prepare 75 ml of water.
15. Use of salt and pepper.
16. Use 2 teaspoons of corn starch mixed with a little water.

After readying the ingridients, now you are good to make your appetizing Vegetarian Cap Cay by following the guidances below:

1. Cut broccoli and baby bok choy. Put them into boiling water for 1 minute. Set aside..
2. Heat the vegetable oil in a wok over medium heat. Sauté the garlic and ginger until fragrant..
3. Add the carrot. Stir until the carrot half cooked..
4. Add mushroom sauce, tomato ketchup, and water. Bring it to boil..
5. Add button mushrooms, broccoli, red, yellow, and orange bell peppers, baby bok choy, and tomato. Cook for about 30 seconds..
6. Season with salt and pepper..
7. Add cornstarch mixture. Stir until the sauce thickened. Serve warm with white rice. Enjoy! 😋.

This Chinese dish is then modified to suit the taste of Indonesians. Any kinds of meat used in Cap Cay can be asked to be excluded. Resep Cap-cay Sayuran, Praktis dan Menyehatkan. Simpan ke bagian favorit Tersimpan di bagian Resep cap-cay sayuran ini dibuat sedemikian rupa sehingga cocok tersaji dan dimakan begitu saja. Ketoprak is a vegetarian dish from Jakarta, Indonesia, consists of tofu, vegetables and rice cake Cap cai is term for a popular Chinese Indonesian stir fried vegetable dish that originates from Fuji an.

Recipe : Vegetarian Cap Cay

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step by step to make Vegetarian Cap Cay

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