Practical Way to Cooking Perfect Beef Stir Fry with Plantain, Thyme and a Garlic-Lemon sauce
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We hope you got insight from reading it, now let's go back to beef stir fry with plantain, thyme and a garlic-lemon sauce recipe. To make beef stir fry with plantain, thyme and a garlic-lemon sauce you need 7 ingredients and 1 steps. Here is how you achieve it.
To cook an unforgettable Beef Stir Fry with Plantain, Thyme and a Garlic-Lemon sauce, here are the ingridients required:
- Take 500 g of Beef filet.
- Take 100 g of Plantain banana or to taste.
- Use 1 of Thyme Stem.
- Provide 2 of Garlic cloves.
- Provide 1 of small spoon of butter.
- Provide 1 Squeeze of lemon.
- Get of Salt and pepper.
After preparing the ingridients, next you are ready to cook your appetizing Beef Stir Fry with Plantain, Thyme and a Garlic-Lemon sauce by following the procedures below:
- In a medium pan, place the butter and garlic, and cook on medium heat for about 1 minute. Add the meat and cook until sealed. Add the Bananas and Thyme and cook until the bananas are slightly golden. Add salt and pepper to taste and a squeeze of lemon if desired..
Tender marinated pieces of beef served with peppers and scallion and tossed in a hoisin miso sauce. All that yummy brown sauce drizzled over virgin white rice acting as a sponge and absorbing. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long This is the basic stir-fry sauce recipes that I used for this beef stir-fry for a half kg of beef. Stir-frying is messy with a small wok as you cannot stir and flip the food pieces freely as it tends to.
Recipe : Beef Stir Fry with Plantain, Thyme and a Garlic-Lemon sauce
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