Variety to Homemade Yummy Chocolate mousse
Hoping to dine Chocolate mousse a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Chocolate mousse like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate mousse recipe. You can have chocolate mousse using 4 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Chocolate mousse, here are the components required:
- Take 250 g of dark chocolate chopped.
- Take 1 tbsp of golden syrup.
- You need 1 tbs of rum (optional).
- You need 250 g of whipped cream.
After readying the materials, now you are good to cook your tasty Chocolate mousse by following the instructions on this section:
- Combine the chocolate, golden syrup &rum in a saucepan &melt over gentle heat or double boiler till it becomes a smooth sauce.cool slightly..
- Whip the cream till soft peaks form & fold it into the chocolate mixture..
- Pour the mixture into 4logs stemmed glasses..
- Refrigerate for 4 to 6 hours or till the mousse has set..
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Recipe : Chocolate mousse
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Simple tips to make Chocolate mousse
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