Best Advice to Cooking 5-Star Peas&carrot kudu
Hoping to dine Peas&carrot kudu a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful procedures on cooking a Peas&carrot kudu like a famous chef made.
We hope you got insight from reading it, now let's go back to peas&carrot kudu recipe. You can have peas&carrot kudu using 9 ingredients and 4 steps. Here is how you cook that.
To make an extraordinary Peas&carrot kudu, below are the ingridients required:
- Take 1/2 of Onion.
- Take 1/2 of Tomato.
- Use 1 cup of Peas.
- Prepare 2 of Carrot.
- Provide 1/4 tsp of Mustard seeds.
- You need 1/4 tsp of Cumin seeds.
- Take of Chili powder.
- You need of Salt.
- Use of Oil.
After readying the ingridients, next you are ready to cook your appetizing Peas&carrot kudu by following the instructions on this section:
- Heat a oil in a pan, once it heated add musturd and cumin seeds once it crackling add onion saute its get soft..
- After that add tomato, carrot, and peas combine well..
- Add required amount of salt cook well, some pouring water. Once it cooked add chilli powder..
- Eat with curd rice..
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Recipe : Peas&carrot kudu
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