Best Idea to Cooking Perfect Zaatar Chicken Tandoori Satay
Hoping to eat Zaatar Chicken Tandoori Satay a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful ways on producing a Zaatar Chicken Tandoori Satay like a famous chef made.
We hope you got insight from reading it, now let's go back to zaatar chicken tandoori satay recipe. To make zaatar chicken tandoori satay you need 10 ingredients and 10 steps. Here is how you do it.
To prepare an unforgettable Zaatar Chicken Tandoori Satay, here are the components needed:
- Take 250 gm of Chicken (boneless chicken breast).
- Get 2 tsp of Lemon juice.
- You need 1 Tbsp of Ginger garlic paste.
- Prepare 1/2 Tbsp of Olive oil.
- Use 1/2 Tbsp of Tandoori masala.
- Use of Salt as per taste.
- Get 1/2 tsp of Red chilli powder.
- Provide 5 of Wooden skewers.
- You need 1 tbsp of Butter.
- Take 1 tbsp of Tomato ketchup.
After preparing the ingridients, next you are good to prepare your 5-star Zaatar Chicken Tandoori Satay by following the procedures on this section:
- Cut chicken breasts lengthwise..
- Marinate chicken breast with lemon juice,ginger garlic paste,oilve oil,tandoori masala, zaatar powder,salt,red chilli powder for 2 hours..
- Put wooden skewers in a water for 5 minutes..
- Remove skewers from water..
- Now weave the marinated chicken onto soaked skewers..
- On a hot nonstick tawa add 1/2 Tbsp butter and cook chicken skewers on medium high flame..
- Cook on both the sides until golden brown..
- Now roast chicken satay on direct gas flame with brushing applying little butter for 5 minutes..
- For Dipping sauce - Add 1 Tbsp Zaatar powder into tomato ketchup and mix it..
- Serve hot!!!.
Recipe : Zaatar Chicken Tandoori Satay
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Simple tips to make Zaatar Chicken Tandoori Satay
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