Best Idea to Preparing Appetizing King Oyster Mushroom Sautéed in Butter Ponzu Sauce
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To prepare an extraordinary King Oyster Mushroom Sautéed in Butter Ponzu Sauce, below are the materials needed:
- Use 2 of King oyster mushrooms.
- Prepare 1 of Butter or margarine.
- Get 1 dash of Garlic powder.
- Take 1 tsp of or more Ponzu.
- Provide 1 dash of Green onions (optional).
After preparing the materials, now you are ready to cook your 5-star King Oyster Mushroom Sautéed in Butter Ponzu Sauce by following the instructions on this section:
- Cut the stem end of the king oyster mushrooms, and cut them lengthwise into bite-sized pieces..
- Heat the butter or margarine in a frying pan, then add the king oyster mushrooms. Sprinkle in a liberal amount of garlic powder..
- Add the ponzu, then immediately turn off the heat and cook with the residual heat. Garnish with green onions and it's ready to serve..
- I also tried adding shiitake mushrooms It turned out delicious. Try adding your choice of mushrooms..
Recipe : King Oyster Mushroom Sautéed in Butter Ponzu Sauce
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