Best Idea to Serving Tasty Frozen Green Peas
Hoping to eat Frozen Green Peas a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on preparing a Frozen Green Peas like a famous chef made.
We hope you got insight from reading it, now let's go back to frozen green peas recipe. You can cook frozen green peas using 3 ingredients and 6 steps. Here is how you achieve that.
To cook an unforgettable Frozen Green Peas, below are the materials needed:
- Provide 1 kg of fresh green peas.
- Provide as needed of Ice.
- Use as needed of Water.
After readying the ingridients, next you are good to cook your 5-star Frozen Green Peas by following the instructions below:
- Shell the peas. Wash the shelled peas under running water..
- In a big pot,add water. Bring the water to boil..
- Add the peas and bring to boil again. Blanch the peas for just about 2 more minutes..
- Drain and wash under cold water. Keep aside to cool completely..
- Once cooled, pack them in freezer bags for use whenever needed..
- Frozen peas are ready to use..
The plant includes machines for depodding pea grains, winnowing, washing, blanching, cooling, dewatering, recovery drum etc. The number and size of machines depends upon the capacity of the plant. While many of us may have them tucked away in the freezer for putting on bumps and bruises, a bag of frozen peas can actually be the base for delicious meals. Raise your hand if you've got a bag of frozen peas somewhere in the back of your freezer! Today Truman was on the front porch having a meltdown.
Recipe : Frozen Green Peas
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