Variety to Cooking Perfect Choclate Cake
Wishing to eat Choclate Cake a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with clear procedures on cooking a Choclate Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to choclate cake recipe. To make choclate cake you only need 12 ingredients and 8 steps. Here is how you achieve that.
To cook an extraordinary Choclate Cake, below are the ingridients required:
- Use 1 1/2 cup of all-purpose flour.
- Use 3 tbsp of curd, room temperature.
- Prepare 2 tbsp of olive oil.
- Provide 3 tbsp of coco powder.
- Prepare 1/2 tsp of baking soda.
- Prepare 1 tsp of baking powder.
- Take 1 pinch of salt.
- Provide 1/4-1 cup of milk, room temperature.
- Provide 1/2 cup of sugar.
- Take 2-3 drops of vanilla essence.
- Provide 2-3 tbsp of chopped dryfruits.
- Take 1-2 tbsp of grated dark chocolate (optional).
After preparing the ingridients, now you are good to cook your appetizing Choclate Cake by following the procedures below:
- Take a bowl and mix the sugar and Curd add oil mix nicely add milk, vanilla essence mix well..
- Take another bowl mix the flour, cocoa powder, salt, and baking Powder mix well and Sift this dry mixture into the wet ingredients in small batches..
- Folding it in after each batch, Don’t over mix, just gently fold the mixture..
- Grease microwave proof container with butter / oil..
- Pour the batter in the greased box and sprinkle chopped dryfruits or grated dark choclate..
- Bake the cake in the microwave on normal mode for 10 minutes..
- Let the cake cool for 10 minutes and then transfer to a plate or cutting board. Cut and enjoy..
- Store the cooled cake in an airtight container for at room temperature or Refrigerate..
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Recipe : Choclate Cake
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Simple tips to make Choclate Cake
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