Variety to Cooking Tasty Chocolate sponge cake
Hoping to eat Chocolate sponge cake a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear ways on preparing a Chocolate sponge cake like a famous chef made.
We hope you got insight from reading it, now let's go back to chocolate sponge cake recipe. To cook chocolate sponge cake you only need 8 ingredients and 6 steps. Here is how you do it.
To prepare an extraordinary Chocolate sponge cake, here are the ingridients required:
- Prepare 175 g of self raising flour.
- Provide 175 g of caster sugar.
- Use 175 g of butter.
- You need 3 of eggs.
- Get 1 tbsp of cocoa.
- Take 1 tsp of baking powder.
- Provide of Jam.
- Provide of Icing sugar.
After preparing the ingridients, next you are ready to cook your 5-star Chocolate sponge cake by following the instructions on this section:
- Pre heat oven to 170oC.
- Sift the flour and baking powder into a bowl then add the rest of the ingredients.
- Whisk together until all combined.
- Grease two 20cm cake tins and cut grease proof paper in the bottom (I draw round the tins and cut out the circle of paper). Put half of the mixture in each. Use scales to make sure the cakes are even weight.
- Cook for 30mins. Leave to cool for 1 min then turn out into wire rack to cool.
- When cool, spread jam on one half and put together in a sandwich. Sprinkle icing sugar on top.
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Recipe : Chocolate sponge cake
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Simple tips to make Chocolate sponge cake
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