Best Idea to Producing 5-Star Baked Fish with Nam Jim Sauce
Wishing to eat Baked Fish with Nam Jim Sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear ways on preparing a Baked Fish with Nam Jim Sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to baked fish with nam jim sauce recipe. You can have baked fish with nam jim sauce using 16 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Baked Fish with Nam Jim Sauce, here are the components required:
- Provide of Whole white fish, such as brill, bass or bream. De-scaled and cleaned.
- Get of Oil.
- Prepare of Salt.
- Take 2 of kaffir lime leaves.
- You need 1 stalk of lemongrass.
- Get 2 slices of lime.
- You need of For the Nam Jim sauce:.
- You need of Large handful of fresh coriander.
- Take 2 of kaffir lime leaves.
- You need 3 of garlic cloves.
- Use 2 of green bird eye chillies.
- Take 2 of shallots.
- Use 2 TBS of fish sauce (squid brand).
- Prepare of Juice of 2 limes.
- Get 3 TBS of brown sugar.
- Provide to taste of Salt.
After readying the materials, next you are ready to make your 5-star Baked Fish with Nam Jim Sauce by following the instructions below:
- Drizzle oil all over the fish, season with salt inside and out, stuff some lemongrass, sliced limes and kaffir lime leaves into the fish's cavity, bake at 200c for 25mins till cooked through..
- Make the sauce by pounding the sauce ingredients with a pestle and mortar till finely crushed. Alternatively, use a food processor to process till fine..
- Serve baked fish with sauce on the side. Delicious with steamed rice..
Recipe : Baked Fish with Nam Jim Sauce
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Simple tips to make Baked Fish with Nam Jim Sauce
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