Best Idea to Serving 5-Star Jamu Kunyit Asam - Traditional Turmeric Tonic
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To cook an extraordinary Jamu Kunyit Asam - Traditional Turmeric Tonic, below are the components needed:
- Take 1 liter of water.
- You need 100 g of fresh turmeric.
- Use 20 g of ginger.
- Prepare 100 g of tamarind.
- Take 50-100 g of palm sugar (adjust to taste).
- Use of Small pinch of salt.
After preparing the materials, now you are ready to make your tasty Jamu Kunyit Asam - Traditional Turmeric Tonic by following the guidances below:
- Finely dice turmeric and ginger. Blend turmeric, ginger and tamarind with water using blender..
- Pour the mixture into a pot and simmer for 10 minutes over lower heat. Add palm sugar and pinch of salt..
- Remove Jamu from the heat, strain and press using a clean muslin cloth..
- Pour into bottles or glass jars and drink immediately or pour over the ice 😋.
- This Jamu drink can be refrigerated for up to one week..
Using a funnel, pour the Jamu liquid into sterilised bottles. Drink a small glass-full each morning. Benefits of Jamu Kunyit Asam: This is a traditional Jamu recipe known for its properties of blood cleansing, removal of body odour, improvement of circulation and reduction of pain during menstruation. One of people favorite is jamu kunyit asam. this yellow traditional drink is made of the combination between turmeric juice and tamarind solution. Kunyit is turmeric and asam is tamarind in Bahasa Indonesia. but if you are wondering about the taste, don't worry.
Recipe : Jamu Kunyit Asam - Traditional Turmeric Tonic
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