Fast Guide to Serving Tasty Garlic chutney
Wishing to dine Garlic chutney a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Garlic chutney like a famous chef made.
We hope you got insight from reading it, now let's go back to garlic chutney recipe. To make garlic chutney you only need 5 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Garlic chutney, below are the materials required:
- Get 1 cup of coconut.
- Provide 2 tbsp of red chilli powder.
- Take 2 tbsp of Peanuts.
- Take to taste of salt.
- Provide 2-3 of Garlic cloves.
After preparing the materials, now you are good to prepare your appetizing Garlic chutney by following the guidances on this section:
- Take a mixer jar..
- Add coconut blend and add red chili powder again blend.
- Add peanuts again blend add salt to taste.
- Add garlic and finely blend and then garlic chutney is ready to serve..
Oil your hands before you peel garlic to prevent your fingers from discolouring and to prevent having a lingering garlic aroma throughout the day! Spicy Garlic Chutney or Lasanyu Marchu as us Gujaratis call it, is a MUST HAVE condiment in my household. It's similar to Thecha Chutney from Maharastra but I will always prefer the Gujarati version. As far back as I can remember a jar of garlic chutney was always in our fridge. This chutney is for those spice lover and garlic lover.
Recipe : Garlic chutney
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step by step to make Garlic chutney
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