Good Idea to Homemade Yummy Besen Barfi (Indian desert) Perfect with tea
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To prepare an unforgettable Besen Barfi (Indian desert) Perfect with tea, below are the components needed:
- Get 2 cup of besen (chickpea flour).
- Take 1 cup of Desi ghee (butter).
- You need of For syrup.
- Provide 1 cup of brown or white sugar.
- Use 2 cups of water.
- Provide 1 Pinch of yellow food colour.
- Prepare 1 tsp of green cardamom powder.
After readying the components, now you are good to prepare your appetizing Besen Barfi (Indian desert) Perfect with tea by following the guidances below:
- First of all, put the Desi ghee in to the Kadai (pan). Once it’s melted, add the besen and cook it till it’s nice colour and start to realise the smell. Keep stirring, don’t let it burn. Cook it till the besen fully cooked and the Besen starts to release all the ghee. Shouldn’t be thick at this stage. It should be nice and smooth..
- Take it off the heat. Leave it aside..
- In the other pot, put water and sugar together and boil till you get one cup syrup left in the pot. Add cardamom powder and yellow food colour..
- Add that into the besen bit by bit. Transfer in to the clean grease proof tray. Let it set and cut in to pieces..
- Enjoy 😊 add your choice of nuts..
Besan Burfi can be served any time of the day. In Indian house hold Burfies are served as cookies or. How to Cook Tasty Besen Barfi (Indian desert) Perfect with tea. It tastes very close to the traditional Mysore pak. #FoodFood #Besan #Barfi #Recipe #Food #Foodie #FoodLover #Sweets #IndianSweets #IndianFood. Dhaba's are Indian roadside restaurants famous for their mouth watering, lip smacking, finger chaating food Besan Burfi - Cook With Manali.
Recipe : Besen Barfi (Indian desert) Perfect with tea
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step by step to make Besen Barfi (Indian desert) Perfect with tea
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