Good Idea to Homemade Yummy Veg & Oats Khichdi
Wishing to dine Veg & Oats Khichdi a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful procedures on producing a Veg & Oats Khichdi like a famous chef made.
We hope you got insight from reading it, now let's go back to veg & oats khichdi recipe. To cook veg & oats khichdi you only need 17 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Veg & Oats Khichdi, below are the components required:
- Provide of moong dal.
- Prepare of oats.
- Use of onion chopped.
- Take of tomato chopped.
- You need of French beans thinely sliced.
- Prepare of green peas.
- Use of ginger chilli paste.
- Use of jeera.
- Provide of hing.
- Use of ghee.
- Take of haldi powder.
- Take of red chilli powder.
- Get of coriander powder.
- Prepare of jeera powder.
- Provide of kitchen king masala.
- Get of Salt.
- Use of chopped coriander leaves.
After readying the materials, now you are ready to cook your 5-star Veg & Oats Khichdi by following the instructions on this section:
- Chop the veggies. Wash and soak the dal.
- Boil the dal, oats & 1 tbsp ghee in a pressure cooker for 2 whistles first on high flame and then on slow flame till the 2nd whistle.
- Heat ghee in a kadai add jeera hing. Then add chopped onions saute for a few mins, then add all the veggies and ginger chilli paste saute for few mins, then add the spices haldi powder, coriander powder, chilli powder, jeera powder, kitchen king masala and salt cover and cook on medium flame for 8 to 10 mins then add chopped tomatoes. Cook till masala is in cooperated with the veggies.
- Then add the boiled dal and oats mix well. Simmer for few mins. Serve hot garnish with coriander leaves.
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Recipe : Veg & Oats Khichdi
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