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Half an Hour to Cooking Tasty Mike's Thai Beef Dumpling Soup

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Mike's Thai Beef Dumpling Soup

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To make an unforgettable Mike's Thai Beef Dumpling Soup, below are the ingridients required:

  1. Get of ● Broth.
  2. Prepare 2 box (32 oz) of Beef Broth [low sodium].
  3. Use 2 tbsp of Thai Kitchen Fish Sauce.
  4. Provide 3 tbsp of Soy Sauce.
  5. Provide 1 of 4" Piece Fresh Ginger.
  6. Take 1 of 4" Piece Diakon Radish.
  7. Take 1/2 cup of Thai Basil [loosely packed - + reserves for serving].
  8. Take 1/2 cup of Fresh Cilantro [loosely packed - + reserves for serving].
  9. Prepare 1/4 cup of Scallions [fine chop - + reserves for serving].
  10. Prepare 2 cup of Mushrooms [rough chop - i use oyster mushrooms].
  11. You need 6 of large Fresh Garlic [smashed whole].
  12. Prepare 3 of Thai Red Peppers [fresh or dried - if fresh, reserve some for serving].
  13. Prepare 1/4 tsp of Chinese 5 Spice.
  14. Use 1/4 tsp of White Pepper.
  15. Take 1 tbs of Lemon Grass [or 1/2 tbs frozen].
  16. Prepare of ● Dumplings.
  17. Provide 1 Bag of Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count].
  18. Use of ● Side Options.
  19. Provide of Siracha Or Siracha Chile Sauce.
  20. Use of Fresh Thai Basil.
  21. You need of Fresh Cilantro.
  22. Prepare of Fresh Chives.
  23. You need of Thai Red Chilies.
  24. Take of Fresh Lime Wedges.
  25. Prepare of Fresh Sprouts.
  26. Use of Fresh Thai Red Chilies.
  27. Prepare of Fresh Mint.

After readying the materials, now you are ready to prepare your tasty Mike's Thai Beef Dumpling Soup by following the procedures on this section:

  1. Here's about all you'll need..
  2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour..
  3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies..
  4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top..
  5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!.

Recipe : Mike's Thai Beef Dumpling Soup

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