Half an Hour to Homemade Yummy Peanut chutney
Wishing to dine Peanut chutney a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on preparing a Peanut chutney like a famous chef made.
We hope you got insight from reading it, now let's go back to peanut chutney recipe. To cook peanut chutney you need 9 ingredients and 4 steps. Here is how you achieve that.
To cook an unforgettable Peanut chutney, here are the ingridients needed:
- You need 200 grams of peanuts.
- You need 10 of Red Chillies.
- You need 1 of garlic flake.
- Take Little of tamarind.
- Provide to taste of Salt.
- Use For of seasoning-.
- Prepare 1 tablespoon of mustard.
- Use Few of curry leaves.
- Provide as required of Cooking oil.
After readying the components, now you are good to make your 5-star Peanut chutney by following the instructions below:
- Fry peanut and remove the skin..
- Take a plate and keep peanut,garlic flake,red chilli,tamarind..
- Put all these in a mixer jar with required salt and grind well for chutney..
- Transfer to a bowl and seasoning it with mustard and curry leaves..
Simple peanut chutney made with peanuts, chana dal, cumin seeds, ginger and tamarind. Indian meals are often incomplete without chutney. Whether it's north Indian food or South Indian, chutney remains constant. Peanut chutney or groundnut chutney made in andhra style to accompany idli, dosa & uttapam. Groundnut is just another term for peanut.
Recipe : Peanut chutney
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step by step to make Peanut chutney
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